NOTE: This product is for international buyers.
Not for sale in Japan (the price includes international shipping fee).
"Nido raki okoge" means "double-baked crackers", describing how this delicious snack is made. The rice crackers are baked twice, the second time after being flavored with soy sauce. Enjoy the savory taste of soy sauce on the crunchy crackers.
■Ingredients: Mochi Rice (Japanese), Soy Sauce (Contains wheat and soybeans), Sugar, Processed Starch, Seasoning (Amino Acid, etc.), Calcium Carbonate
■Content (including packaging): 180g
■Made in Japan
■How to serve: Take out of the packaging and eat as it is.
The white powder covering the edges of the product is calcium carbonate, used to prohibit the adhesion of mochi (rice cakes) during molding.
After opening, store in the sealed container and finish as soon as possible.
■Storing: Store in room temperature, avoiding direct sunlight, and extreme heat and humidity
■Manufacturer: Aokikouetudo Co., Ltd.
■ We can not deliver to the following countries.
Item No. V01731999028